Melville Candy: Sweet Legacy, Purposeful Future

For Joe Melville, candy isn’t just business—it’s a family legacy rooted in passion and quality. As the leader of Melville Candy, Joe carries forward traditions dating back to the 1940s when his great-uncle opened fudge shops in Boston. Revived by Joe’s parents in 1978 using original molds discovered in their Quincy, Massachusetts attic, Melville Candy […]

Beyond Honey: Why Bees Are the Most Important Living Beings on Earth

When most people think of bees, they naturally think of honey—nature’s sweet gift. But honey is just the beginning. Bees are a keystone species, crucial to sustaining not just our diets, but our ecosystems and economies. Their importance cannot be overstated: without bees, the intricate balance that supports life as we know it could collapse. […]

For the Bee and the Vine

The Story of Abbey Road Farm’s Quiet Revolution in Agri-Tourism There’s a quiet transformation happening in the heart of Oregon wine country, and it’s more than just vines growing in the rich Willamette Valley soil. At Abbey Road Farm, nestled in the rolling hills of Carlton, a new kind of vineyard story is unfolding—one where […]

Beekeeping Without Borders

dewey caron

Dr. Dewey Caron: Bees and Beekeepers Across Cultures—Theirs and Ours Dr. Dewey Caron is more than a beekeeper and entomologist; he is a bridge between cultures, communities, and the essential relationship between humanity and pollinators. With a career spanning six decades, his work has taken him from rural Vermont, where his fascination with honey bees […]

12 Ways to Save the Bee Every Month of the Year

soil image

Honey bees and native pollinators work hard year-round, and so can we! By taking simple, seasonal actions each month, we can all be part of the Save the Bee Bee-Keepers movement to protect and support these vital creatures. Here’s how you can be a Bee-Keeper every month of the year: January – Plan Your Pollinator […]

Building Buzz: The Story of Shelley Hive Co.

In February 2024, an innovative venture was born: Shelley Hive Co. Founded by seasoned builder Bob Coffelt and entrepreneurial spirit Erin Higgins, Shelley Hive Co., emerged from a blend of expertise, curiosity, and a passion for sustainability. The company has since redefined the art of beekeeping with their insulated, top-bar hives made from Autoclaved Aerated […]

Jan Lohman – Beekeeper and Advocate for Education + Save the Bee Board member

For over 30 years, Jan Lohman has been deeply connected to the world of bees. From her beginnings in Eastern Oregon to becoming a commercial beekeeper managing thousands of colonies, Jan’s journey has been a testament to hard work, passion, and a commitment to both bees and the environment. Become a Bee-Keeper A Legacy in […]

Meet Darcey Howard: Honoring Heritage and Cultivating a Path for Pollinators

Darcey Morgan Howard is a Save the Bee Board Member, food enthusiast, and advocate for sustainable practices. While her professional background in food and beverage marketing has led her to diverse roles, Darcey’s personal journey with Save the Bee stems from a deeply personal connection to traditional beekeeping through her father. This blend of his […]

Pollen, Nectar, Honey, and Bee Bread: What Honey Bees Eat

photo illustration honey bee with a fork

Honey bees are remarkable creatures. Their ability to communicate, adapt, and work together in a colony is unparalleled in nature. But these fascinating insects can’t do any of this without the proper nutrition. Like humans, bees need a balanced diet to thrive. And what they eat is intricately linked to their health and productivity as […]